By Hand & Heart
Crafted by Chef Jayla Taylor
Scratch-made desserts • Limited Spring Pop Up
By Hand & Heart creates scratch-made, small-batch desserts with bold flavors and perfect textures.
Pop-Up Location
In front of Kirkland’s at the 4-way stop
6225 Hwy 17
Silas, AL 36919
March 13th–14th
11 AM – until sold out
Stop by and treat yourself!
Our Boxes
Our dessert boxes are ready to enjoy! Each box has 5 handmade desserts. For this pop-up the boxes are fixed — no substitutions. Future drops will let you build your own box. Single desserts will be sold in limited quantities while supplies last.
The Chocolate Lover’s Box – $25
For the ultimate chocolate lovers. Rich, fudgy, and decadent in every bite.
Midnight Chocolate Chunk Cookie
Soft dark cocoa cookie loaded with melty chocolate chunks and finished with flaky sea salt.
Sea Salt Caramel Chocolate Cookie
Chocolate cookie stuffed with gooey caramel and topped with sea salt.
Turtle Brownie
Fudgy brownie topped with buttery caramel and toasted pecans.
Brookie Bar
Thick layer of cookie dough baked over rich brownie.
Vanilla Cupcake with Chocolate Buttercream + Ganache
Fluffy vanilla cupcake topped with silky chocolate buttercream and glossy ganache.
The Strawberry & Cream Box – $25
Soft, fruity, and sweet; a strawberry lover’s dream box .
Browned Butter White Chocolate Pecan Cookie
Nutty, buttery cookie with creamy white chocolate.
Strawberry Crumb Bar
Buttery strawberry bar with a soft base and golden crumb topping.
Glazed Strawberry Pound Cake Slice
Moist, tender pound cake finished with a light strawberry glaze.
Strawberry Krispie Treat
A soft, chewy marshmallow treat bursting with strawberry flavor and topped with a drizzle of creamy white chocolate.
Strawberry Crunch Cupcake
Vanilla cupcake topped with strawberry buttercream and crisp topping.
The Mixed Box - $25
A little bit of everything, perfectly curated for sharing or treating yourself!
Double Chocolate Chunk Cookie
Browned Butter White Chocolate Pecan Cookie
Strawberry Crumb Bar
Brookie Bar
Vanilla Cupcake with Vanilla Buttercream + White Chocolate Drizzle
Click below to fill out a short interest form and let us know which dessert box you’re most excited about. This is not an order form — it simply helps us prepare the right amount for our upcoming sale.
Let me know you’re interested!
Meet The Chef
About Me
I grew up watching my grandmother, the late Barbara Jean Osborne, and my father in their kitchens, and their passion for cooking sparked my own love for food. Baking has always held a special place in my heart, but I love experimenting with all kinds of cooking methods and cuisines.
I trained at Meridian Community College and Mississippi University for Women, earning degrees and certifications in Culinary Arts, and I’ve worked in restaurants, country clubs, catering, and currently as a culinary instructor. Along the way, I’ve learned everything from menu creation and plate design to managing teams and running large-scale events; but no matter where I’ve worked, my goal has always been the same: to create food that brings comfort, joy, and a little delight in every bite.
Now, I’m thrilled to return to my hometown of Silas, Alabama, to share my passion with the community through my pop-up. This is where I first started selling baked goods, and it’s full circle for me; combining my skills, creativity, and love for baking to craft desserts and treats that feel like home. Every item I make is designed with care, quality, and attention to detail so that every bite is a little moment of happiness.